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UNCLE ROBBY'S GOURMET WOOD PRODUCTS
Uncle Robby’s supplies Local Smoke BBQ and their competition team, Fat Angel BBQ, with high quality cherry, maple and hickory wood. It is used to infuse flavor into the BBQ during the smoking process. Uncle Robby's offers a wide array of gourmet wood products. |
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MAGIC HAT BREWERY
Located in South Burlington, VT, Magic Hat is brewing up some fine beers. Visit Fat Angel BBQ during one of our contests and we will share one of these fine brews with you. |
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DEBRAGGA & SPITLER
Debragga and Spitler in New York City is now a sponsor for Fat Angel. They supply the best Imperial Wagyu Beef® briskets for competition! (see below) They also supply Local Smoke BBQ with high quality pork butts for catering. Debragga & Spitler has been in the business for over 70 years and only buys from suppliers whose products will allow them to maintain their reputation of excellence. Check them out for yourself!
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IMPERIAL WAGYU BEEF®
Fat Angel BBQ only cooks Imperial Wagyu Beef briskets for competition simply because they are the best! Through the careful selection of genetics, using traditional Japanese feeding methods, and taking a holistic natural approach, Imperial Wagyu Beef strives to deliver a delightfully savory, delicate, and velvety melt-in-your-mouth experience.
Debragga & Spitler is NYC's exclusive Imperial Wagyu Beef distributor, so contact them today to try it out for yourself!
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MONMOUTH MEATS
One of our newest sponsors is Monmouth Meats in Red Bank, NJ and they are Local Smoke's exclusive rib provider for catering. They also supply Fat Angel with the meatiest and best spareribs for competitions. Their ribs were cooked at the World Series of BBQ when Fat Angel finished in 1st place out of 500 teams! Monmouth Meats is a full service, old fashioned butcher shop and meat market that continues to be a valued family tradition in downtown Red Bank.
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EDEN FARMS
Eden Farms, from State Center, Iowa is now a sponsor for Local Smoke BBQ's competition team, Fat Angel BBQ. Eden Farms produces the very finest in Certified Berkshire Pork and is served in the finest of restaurants throughout the United States.
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THE BBQ GURU
The BBQ Guru is a temperature control and monitor for charcoal and wood grills and pits. That's right! CONTROL for CHARCOAL and WOOD! The concept of The BBQ Guru was brought to life by Shotgun Fred Pirkle, a master of BBQ and Temperature Control. Intense research and development have paid off and a BREAKTHROUGH in BBQ has finally arrived! Fat Angel BBQ uses the DigiQ II with their Meadow Creek 120 and the CyberQ II with all of their smokers.
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LIP SMAKIN SMOKERS
Lip Smakin Smokers is located in Elizabeth, NJ and is your leading source for BBQ products on the east coast. They sell smokers, sauces, rubs, wood, and anything else you could possibly need to cook high quality BBQ. |
